The Soy Sauce Upgrade Your Kitchen Deserves
Slash sodium. Ditch allergens. Upgrade your cooking with organic coconut aminos—the clean-label secret healthy cooks swear by.
Limited inventory at this price—once they're gone, they're gone.
New to coconut aminos?
What Is Coconut Aminos?
Coconut aminos is soy sauce's healthier, cleaner cousin. It's made by fermenting organic coconut flower sap with sea salt. The result? A rich, savory, slightly sweet sauce that works exactly like soy sauce—but with a fraction of the sodium and none of the allergens.
280-320mg
Sodium per tsp
Regular Soy Sauce
90-130mg
Sodium per tsp
CÓCOES Coconut Aminos
That's 70% less sodium—same great umami flavor
Cooks just like soy sauce
No new recipes. No learning curve. Just swap the bottle.
Stir-fries
Marinades
Fried Rice
Sushi & Dumplings
Salad Dressings
Ramen & Pho
This isn't just a product swap. It's a pantry upgrade that changes how you cook.
Why make the switch?
7 Reasons CÓCOES Is Different
You deserve ingredients that work with your health goals, not against them. Here's why thousands of home cooks have already made the switch.
- 70% Less Sodium
- Regular soy sauce packs 280-320mg of sodium per teaspoon. CÓCOES? Just 90-130mg. Same rich umami without the salt overload.
- Soy-Free & Gluten-Free
- Made from just coconut sap and sea salt. No soy. No wheat. No MSG. No caramel coloring. Safe for anyone avoiding common allergens.*
- Low Glycemic Index
- Coconut flower sap releases sugar slowly (GI ~35)—meaning steady energy, no crashes, and better support for stable blood sugar levels.
- Naturally Fermented
- Like yogurt, kimchi, and sauerkraut, our coconut aminos are traditionally fermented—creating beneficial organic acids and rich flavor.
- Unique Nutrient Profile
- Naturally contains 17 amino acids, B vitamins (B1, B3, B6), minerals like potassium and magnesium, prebiotic inulin, and natural antioxidants.
- Ethically Made
- Tapped by hand from organic coconut palms in Palawan, Philippines. Trees keep producing for 40-60 years, supporting sustainable livelihoods.
- Certified Organic
- USDA Organic, EU Organic certified, and certified in multiple jurisdictions. That's not marketing—it's accountability.
*Contains coconut (tree nut). While coconut allergies are rare, please consult your healthcare provider if you have any concerns.
Limited Time Offer
The 50% Off Discovery Bundle
Try all three of our bestselling organic seasonings at half price. Stock your pantry, cook with confidence, feel the difference.
Coconut Aminos
17ozYour everyday soy sauce swap. Rich, savory, naturally sweet. Perfect for everything.
- Rich umami flavor
- Versatile for all dishes
- Best seller
Expires: 03/08/2026
Coconut Aminos Lite
17ozSame umami, fewer calories and less sugar. Ideal for keto, low-carb, or calorie-conscious cooking.
- Lower calories
- Less sugar
- Keto-friendly
Expires: 03/08/2026
Coconut Teriyaki
17ozSticky-sweet, deeply savory teriyaki made from coconut sap, ginger, garlic, and spices. No corn syrup.
- No corn syrup
- No refined sugar
- Ready to use
Expires: 03/09/2026
Why 50% Off?
Full transparency—because you deserve it.
These bottles are best enjoyed within 2 months.
They're perfectly fresh. They're perfectly safe. They just need to find a home—your home—instead of going to waste.
This is your chance to try premium organic seasonings at half the price. Stock your pantry, discover new favorites, and feel good about reducing food waste.
“We're not clearing out old stock. We're inviting you to discover something better.”
2 Months to Use
Fresh and ready to enjoy now
Premium Quality
Same certified organic product
Zero Waste
Help reduce food waste
Trust & Quality
Our Farm To You
Join thousands of home cooks who've already made the switch to cleaner, healthier cooking.
USDA Organic
Beyond Celiac
Lionheart Farms, Palawan, Philippines
Why You Can Trust CÓCOES
- Internationally Certified Organic (USDA, EU, and additional jurisdictions)
- Single-origin production from Lionheart Farms, Palawan, Philippines
- Naturally fermented using traditional methods—no chemical hydrolysis
- Regeneratively harvested—trees remain productive for decades
- Sustainable livelihoods supported through ethical farming partnerships
- No soy, gluten, MSG, or artificial additives—just clean, simple ingredients
“This isn't just a product swap.
It's a pantry upgrade that changes how you cook.”
Join the growing community of health-conscious home cooks
See the difference
How CÓCOES Stacks Up
If you're watching sodium, avoiding allergens, or just want cleaner ingredients—the choice is clear.
Sodium per teaspoon
Allergens
Additives
Fermentation
Glycemic Index
Flavor
Sustainability
*Coconut is classified as a tree nut by the FDA; allergic reactions are rare.
Bottom line: The upgrade your kitchen deserves.
Questions?
Frequently Asked Questions
Everything you need to know about making the switch.
Still have questions? We're here to help!
Contact us